Quick Air Fryer Instructions
Spread a single layer of clam strips on the rack, then cook at 375°F for about 6 minutes or until golden brown.
Pan-Fry Instructions
Place frozen breaded clam strips in 1 inch of hot, but not smoking, oil and fry for 1 to 1 1/2 minutes.
Baking Instructions (Conventional Oven)
- Preheat the oven to 375°F.
- Do not thaw.
- Remove the clam strips from the bag.
- Spread the clam strips evenly on a baking sheet.
- Bake for approximately 6 minutes, then remove from the oven and flip the clam strips over.
- Bake for another 6 minutes or until crisp. Oven temperatures vary.
- If using a cooking thermometer, cook to an internal temperature of 160°F.
Detailed Air Fryer Instructions
- Set the temperature to about 380°F. Each air fryer has its own temperature settings.
- Set the timer for 3 minutes and press start to preheat the air fryer.
- Remove the clam strips from the bag and place them in the air-fryer basket.
- Set the timer for 5 to 6 minutes and press start.
- After about 2 minutes, pause the air fryer and shake the basket. Repeat about every 2 minutes until the clam strips are light brown.
- Serve plain or with cocktail sauce. Enjoy!
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